Regula Ysewijn, born in 1983, is a Flemish food writer and photographer. Her culinary journey spans continents, cultures, and captivating stories. Regula Ysewijn studied graphic design at the Sint Maria Institute in Antwerp and specialized further in fashion design. After working briefly in the fashion industry, she transitioned to a career as a graphic designer in advertising. She contributed to British digital magazine Fish on Friday, followed by pieces for The Guardian, iNews, and other publications. Regula Ysewijn’s passion for food culture and her ability to weave history into her writing continue to captivate readers and viewers worldwide.