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Author: Diana Kennedy

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Diana Kennedy was a British food writer. The preeminent English-language authority on Mexican cuisine, Kennedy was known for her nine books on the subject, including The Cuisines of Mexico, which changed how Americans view Mexican cuisine. Her cookbooks are based on her fifty years of travelling in Mexico, interviewing and learning from several types of cooks from virtually every region of the nation.

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Author: Diana Kennedy

All Books by Diana Kennedy

Genres Diana Kennedy Writes

Related Authors

Frequently Asked Questions

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