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Author: Jessica Prentice

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Jessica Prentice is an American chef, author, and founding member of Three Stone Hearth, a community-supported kitchen in Berkeley, California. She is known for coining the word locavore, which is a movement in which people seek to eat locally grown foods, often defined as those available within a 100-mile radius.

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Author: Jessica Prentice

All Books by Jessica Prentice

Genres Jessica Prentice Writes

Related Authors

Frequently Asked Questions

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