
Laura Mason (1957–2021) was a British food historian based in York. She studied home economics and food technology and published several books on cookery and its history.
BDeBooks currently lists 1 book by Laura Mason, free to read online or download in PDF and EPUB. The collection grows as new titles are added.
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Laura Mason's catalog on BDeBooks includes Cook Books titles. Browse the full list above, or explore the Cook Books category for similar authors.
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