![French Provincial Cooking](https://bdebooks.com/en/wp-content/uploads/sites/4/2024/03/French-Provincial-Cooking.jpg)
DOWNLOAD INFO
- File Type: PDF | ePUB | MOBI
- Downloads: 1
- Total Pages: 707
- Size: 3.64 MB
- ISBN: 9780141181530
- Reading: 23hr 34min
BOOK EXCERPT
French Provincial Cooking is a classic work written by Elizabeth David, which was first published in 1962. The book takes readers on a gastronomic tour of provincial France. David beautifully catches the authentic flavors and textures of traditional cuisines from regions such as Alsace, Provence, Brittany, and the Savoie.
POPULAR BOOKS FROM GENRE:
A List of Top Downloaded/Rated Ebooks
MORE BOOKS FROM THIS AUTHOR
A List of Trending Ebooks