A Death at Dinner
The second novel in the Mary Blake series is “A Death at Dinner,” written by A.G. Barnett. A former TV investigator named Mary Blake, accompanied by her brother Pea and assistant Dot, is sucked into a murder investigation after learning that an old acquaintance is being blackmailed. The Rudolph Hotel experiences a mysterious death within 24 hours of taking on the case, which causes havoc among the staff just before their major Christmas celebration.
To find the murderer and establish her worth in her new field, Mary explores the case. For those who enjoy mysteries and British literature, this is the ideal novel because it is full of suspects, twists, and an unexpected ending.
About the Author
AG Barnett writes British mystery fiction in several recurring settings and periods. A Death at Dinner belongs to the contemporary Mary Blake Mysteries, which pair amateur investigation with show-business comedy. When The Party Died and The Final Game are Brock and Poole stories, a modern…
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