A World Without Soil by Jo Handelsman, book cover
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A World Without Soil

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Under 100
First published
2021
Pages
247
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About this book

Jo Handelsman argues that soil erosion threatens food production, clean water and environmental stability. Explaining how soil forms and supports life, she connects its protection with agriculture and the storage of carbon. The science account addresses an often overlooked crisis while describing farming practices that can preserve the ground on which future food supplies depend.

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About the author

Jo Handelsman - BDeBooks
Jo Handelsman

Jo Handelsman is a microbiologist, science educator, and director of the Wisconsin Institute for Discovery. In A World Without Soil, she explains how soil forms, why erosion threatens food systems, and what conservation, agricultural practice, technology, and public policy can do in response.

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Book facts

First published
2021
Reading time
About 5 hours
Pages
247
Language
English
Formats
PDF, EPUB, MOBI, Read online