Fat and Blood by S. Weir Mitchell, book cover
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Fat and Blood

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Under 100
First published
1877
Pages
92
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About this book

Rest, diet and careful observation form the treatment system S. Weir Mitchell explains in Fat and Blood. Written for physicians, this medical essay addresses conditions then called neurasthenia and hysteria, with particular attention to patients who are weak, thin and unable to manage ordinary activities. Mitchell brings together seclusion, prolonged rest, massage, electrical treatment and feeding, arguing that the results depend on selecting suitable cases and attending closely to practical details.

The chapters connect changes in body weight with the condition of the blood and give substantial space to nutrition. A discussion of milk diets tracks their effects on digestion, bodily fluids and strength, including situations in which losing weight does not bring better health. The eighth edition also contains revisions and additions by John K. Mitchell. Read as a historical medical text, it offers a close view of clinical reasoning and the management of chronic illness in Mitchell's practice.

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Book facts

First published
1877
Reading time
About 3 hours
Pages
92
Language
English
Genre
Health
Formats
PDF, EPUB, Read online