All About Coffee

1. Prefatory Material

   22:51

2. Dealing with the Etymology of Coffee

   11:01

3. History of Coffee Propagation

   23:49

4. Early History of Coffee Drinking, part 1

   39:24

5. Early History of Coffee Drinking, part 2

   20:38

6. Introduction of Coffee into Western Europe

   20:01

7. The Beginnings of Coffee in France

   14:08

8. The Introduction of Coffee into England

   24:10

9. The Introduction of Coffee into Holland

   7:12

10. The Introduction of Coffee into Germany

    13:24

11. Telling How Coffee Came to Vienna

    12:37

12. The Coffee Houses of Old London, part 1

    35:57

13. The Coffee Houses of Old London, part 2

    41:42

14. The Coffee Houses of Old London, part 3

    27:53

15. The Coffee Houses of Old London, part 4

    22:59

16. History of the Early Parisian Coffee Houses

    36:56

17. Introduction of Coffee into North America

    24:19

18. History of Coffee in Old New York

    32:23

19. Coffee Houses of Old Philadelphia

    18:56

20. The Botany of the Coffee Plant

    40:06

21. The Microscopy of the Coffee Fruit

    11:51

22. The Chemistry of the Coffee Bean, part 1

    48:20

23. The Chemistry of the Coffee Bean, part 2

    50:12

24. Pharmacology of the Coffee Drink, part 1

    37:12

25. Pharmacology of the Coffee Drink, part 2

    35:43

26. The Commercial Coffees of the World

    15:55

27. Cultivation of the Coffee Plant, part 1

    36:33

28. Cultivation of the Coffee Plant, part 2

    36:21

29. Cultivation of the Coffee Plant, part 3

    39:43

30. Preparing Green Coffee for Market, part 1

    39:01

31. Preparing Green Coffee for Market, part 2

    32:02

32. The Production and Consumption of Coffee, part 1

    66:25

33. The Production and Consumption of Coffee, part 2

    40:26

34. The Production and Consumption of Coffee, part 3

    33:37

35. How Green Coffees Are Bought and Sold, part 1

    31:25

36. How Green Coffees Are Bought and Sold, part 2

    26:21

37. How Green Coffees Are Bought and Sold, part 3

    49:54

38. Green and Roasted Coffee Characteristics

    57:02

39. Factory Preparation of Roasted Coffee, part 1

    33:04

40. Factory Preparation of Roasted Coffee, part 2

    34:14

41. Wholesale Merchandising of Coffee

    21:40

42. Retail Merchandising of Roasted Coffee

    38:14

43. A Short History of Coffee Advertising, part 1

    11:41

44. A Short History of Coffee Advertising, part 2

    26:16

45. A Short History of Coffee Advertising, part 3

    23:26

46. The Coffee Trade in the United States

    33:19

47. Development of the Green and Roasted Coffee Business in the United States, part 1

    50:02

48. Development of the Green and Roasted Coffee Business in the United States, part 2

    46:30

49. Development of the Green and Roasted Coffee Business in the United States, part 3

    57:05

50. Some Big Men and Notable Achievements, part 1

    40:58

51. Some Big Men and Notable Achievements, part 2

    45:41

52. Some Big Men and Notable Achievements, part 3

    26:46

53. A History of Coffee in Literature, part 1

    42:23

54. A History of Coffee in Literature, part 2

    32:02

55. A History of Coffee in Literature, part 3

    26:37

56. A History of Coffee in Literature, part 4

    44:23

57. A History of Coffee in Literature, part 5

    50:53

58. A History of Coffee in Literature, part 6

    34:41

59. A History of Coffee in Literature, part 7

    52:07

60. Coffee in Relation to the Fine Arts, part 1

    26:30

61. Coffee in Relation to the Fine Arts, part 2

    28:07

62. The Evolution of Coffee Apparatus, part 1

    45:10

63. The Evolution of Coffee Apparatus, part 2

    37:47

64. The Evolution of Coffee Apparatus, part 3

    28:54

65. World's Coffee Manners and Customs, part 1

    39:05

66. World's Coffee Manners and Customs, part 2

    30:32

67. World's Coffee Manners and Customs, part 3

    37:23

68. World's Coffee Manners and Customs, part 4

    33:17

69. Preparation of the Universal Beverage, part 1

    43:59

70. Preparation of the Universal Beverage, part 2

    20:55

71. Preparation of the Universal Beverage, part 3

    27:20

72. Preparation of the Universal Beverage, part 4

    33:58

73. Preparation of the Universal Beverage, part 5

    33:50

All About Coffee (1922) is a public domain work.

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