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The Blue Zones American Kitchen by Dan Buettner, book cover
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The Blue Zones American Kitchen

by Dan Buettner

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100+
First published
2022
Pages
305
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About the author

Dan Buettner

The Blue Zones American Kitchen collects recipes from the regions Dan Buettner has spent twenty years reporting on, places he identified with the demographers Michel Poulain and Gianni Pes where people were said to reach very great ages: Sardinia, Okinawa, Ikaria, Nicoya and Loma Linda. National Geographic published it in 2022.

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Book facts

First published
2022
Pages
305
Language
English
Formats
PDF, EPUB, MOBI, Read online