Isa Chandra Moskowitz’s charming cookbook “Vegan Brunch” makes breakfast enjoyable for vegans everywhere. More than 75 recipes are included in the book, ranging from traditional fare like pancakes and waffles to creative concoctions like banana rabanada and rich sweets like pain au chocolat. This book has something for everyone, whether you’re returning home after a late night out or waking up for a dinner you won’t soon forget. It is a flexible resource for a range of dietary requirements because it also has recipes that are soy- and gluten-free.