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Veganize This! by Jenn Shagrin, book cover
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Veganize This!

by Jenn Shagrin

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Under 100
First published
2010
Pages
328
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About this book

Jenn Shagrin's book "Veganize This!" teaches both herbivores and carnivores how to transform their favorite butter- and beef-filled recipes into delectable vegan dishes that go far beyond the sprouts-and-groats diet that is still sometimes associated with veganism.

This book offers a delicious selection of animal-free dishes, such as Jumbo Lump Jack-Fruit Crab Cakes with Spanish Garlic Mayonnaise, DIY Vegan “Doritos®,” and Chicken Fried Tofu Steak.

Contents

About the author

Jenn Shagrin

Jenn Shagrin brings professional kitchen experience and comic energy to plant-based cooking. Veganize This! gathers 200 animal-free recipes designed for readers who still enjoy the textures and flavors associated with familiar comfort food.

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Book facts

First published
2010
Reading time
About 5 hours
Pages
328
Language
English
Formats
PDF, EPUB, MOBI, Read online