Fruits of the Hawaiian Islands
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- Pages
- 180
About this book
Avocado, pomegranate, fig, mountain apple, Java plum, tamarind, papaya and breadfruit are among the fruits pictured in Gerrit Parmile Wilder's revised edition, which includes the first volume of 1906. It offers 121 half-tone plates with a description of each. Most plates give the Latin name and a common name, and some fruits take several plates for their varieties: three figs, four breadfruits and a run of guavas. Coffee, citrus from kumquat to pomelo and the Cape gooseberry also appear.
Contents
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Public domain book This work is in the public domain and free of copyright. Anyone may read, download and share it.
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Book facts
- Author
- Gerrit Parmile Wilder
- Reading time
- About 80 minutes
- Pages
- 180
- Language
- English
- Genre
- Biology
- Formats
- PDF, EPUB, Read online