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About this book
The preface presents recipes for mixing drinks including cocktails, cups, coolers, egg-noggs, fizzes, juleps, lemonades, punches and frozen beverages. The preface describes the formulas as simple, practical and easy to follow.
The Hot Arrack Punch recipe combines two lumps of sugar, boiling water, the juice of one-fourth of a lemon, one jigger of arrack and a slice of lemon, with a little nutmeg grated on top. The Hot Beef-Tea instructions use extract of beef, boiling water, pepper, salt and celery bitters, with fine ice served separately. The Hot Black Stripe recipe mixes boiling water, rum and molasses before adding a small piece of lemon-peel.
Contents
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- C Civic League Cook BookCivic League Cook Book
- E Everyday Foods in War TimeEveryday Foods in War Time
- C The Curiosities of FoodThe Curiosities of Food
- S School and Home CookingSchool and Home Cooking
- D The Dinner Year-BookThe Dinner Year-Book
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Book facts
- Author
- George J. Kappeler
- Reading time
- About 80 minutes
- Pages
- 84
- Language
- English
- Genre
- Cook Books
- Formats
- PDF, EPUB, Read online