Liquid Intelligence
- Downloads
- 500+
- First published
- 2014
- Pages
- 597
About this book
Liquid Intelligence: The Art and Science of the Perfect Cocktail is a 2014 drinks book by Dave Arnold, a food-science writer who co-founded the New York bar Booker and Dax. It treats cocktail making as a technical craft, applying laboratory methods and kitchen equipment to temperature and dilution, carbonation, clarification, infusion and the physics of ice, and it includes more than 120 recipes. The book won a James Beard Foundation book award in 2015.
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Book facts
- Author
- Dave Arnold
- First published
- 2014
- Reading time
- About 9 hours
- Pages
- 597
- Language
- English
- Genre
- Non-Fiction
- Formats
- PDF, EPUB, MOBI, Read online