Super Sourdough
- Downloads
- 100+
- First published
- 2019
- Pages
- 381
About this book
This book is written by James Morton is an all-encompassing guide that simplifies the process of baking sourdough bread. Morton, a fervent baker and fermentation specialist, explains the process in easy-to-understand steps suitable for novices and seasoned bakers alike. The book comprehensively covers topics from initiating starters, understanding the role of different flours and hydration, to kneading, shaping, proofing, scoring, and baking. It aims to assist bakers in achieving the ideal crust and crumb with over 40 diverse sourdough recipes, including basic breads, rolls, baguettes, bagels, and buns. The book serves as a long-term reference tool for bakers.
Contents
More from this genre
See allBooks like this one
Reviews and discussion
No ratings yet. Be the first reader to rate this book.
Rate this book
Pick a star, then sign in. Only readers who confirmed their email can rate.
No comments yet. Share a thought, a question or a favourite passage.
Copyright concern? Read our DMCA policy
Read or download
- EPUB 6.7 MB
-
KINDLE Send to Kindle Send
- Download the EPUB file to this device.
- Open Amazon's Send to Kindle page, sign in, and add the file. Open Send to Kindle (opens in a new tab)
On a phone: open the downloaded EPUB and share it to the Kindle app.
You can also email the file to your Kindle address (it ends in @kindle.com) from an email address you approved in your Amazon account.
- PDF 28 MB
- MOBI 7.2 MB
Downloads start right away. How to open EPUB on your phone
Book facts
- Author
- James Morton
- First published
- 2019
- Reading time
- About 5 hours
- Pages
- 381
- Language
- English
- Genre
- Baking
- Formats
- PDF, EPUB, MOBI, Read online