RED CLOVER
Want to Read
RED CLOVER
PDF / EPUB / MOBI 4 pages≈ 4 min read 0.4 MB
✓ Free ✓ Read online ✓ Instant download

RED CLOVER

The U.S. Department of Agriculture released “Red Clover,” a technical publication written by J. M. Westgate in 1911. It offers full information about red clover, including its seeds, seedbeds, fertilizer application, sowing, root inoculation, plant cultural practices, hay, pasture plants, forage legumes, feeds, crop rotation, production of seed crops, harvesting, straw, pollinating insects, species differences, plant pests, weeds, fungal diseases of plants, diseases and disorders of plants, planting seed, planting companion crops, and insect pollination.

About the Author

J.M. Westgate

J.M. Westgate was the publishing name of John Minton Westgate, an American agronomist whose United States Department of Agriculture work focused especially on forage legumes and crop adaptation. YELLOW TREFOIL OR BLACK MEDIC, Sulla, RED CLOVER, DROUGHT-RESISTANT ALFALFAS, COLD-RESISTANT ALFALFAS, and BUR CLOVER belong to…

See all books by J.M. Westgate →
More books by J.M. Westgate
×
Prev Next
Pages: of
Zoom: 60% +
PDF LOADING
Rate this book Write a review
Close

Leave a Reply

Your Rating *

Your email address will not be published. Required fields are marked *

Your display name and comment may be public. Your email is used for moderation and is not published. If you enter a website, its link may be public. Read the BDeBooks Privacy Policy.