Author: Allison Fishman

Allison Fishman is a cook, food writer, and television personality whose work emphasizes practical home cooking and informed portions. You Can Trust a Skinny Cook, published by Wiley in 2011, gathers 140 recipes designed to make lighter eating compatible with familiar, satisfying food. The book covers breakfasts, snacks, soups, pasta, vegetables, main dishes, and desserts, with nutritional information and concise kitchen guidance accompanying the recipes. Fishman previously coauthored Cook Yourself Thin and contributed to Cooking Light magazine. She also appeared as a co-host of Lifetime’s television adaptation of Cook Yourself Thin, linking her recipe development with step-by-step instruction for a broad audience. Her approach avoids presenting healthy cooking as a separate cuisine. Instead, it revisits recognizable dishes such as macaroni and cheese, chowder, roast beef, and fruit desserts through ingredient choices and portion awareness. That combination of accessibility and technique gives the book its place between a conventional cookbook and an everyday guide to cooking habits.