Diet for a Hot Planet by Anna Lappé, book cover
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Diet for a Hot Planet

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Under 100
First published
2010
Pages
353
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About this book

In Diet for a Hot Planet, the author discusses our food choices for climate change. She also highlights how industrialized food production fuels global warming and offers seven principles for a climate-friendly diet. Through success stories, she envisions a sustainable food system that helps heal the planet.

Contents

About the author

Anna Lappé

Anna Lappé links agriculture, public health, and climate action in her writing and food-systems advocacy. Diet for a Hot Planet examines the climate impact of the food chain, the political interests that impede change, and practical principles for a more resilient food system.

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Book facts

First published
2010
Reading time
About 7 hours
Pages
353
Language
English
Formats
PDF, EPUB, MOBI, Read online