Dr. Allinson's Cookery Book, Comprising Many Valuable Vegetarian Recipes
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- Under 100
- Pages
- 268
About this book
Puddings, soups, cakes, sauces and breads fill the long index of this vegetarian cookbook of 1915. Apple dishes alone run from charlottes to fritters and tarts, and there are sections on custards, blancmanges, biscuits and savouries. It also gives a week's menu and a month's menu for one person. T. R. Allinson, a physician known for advocating wholemeal bread, compiled it.
Contents
About the author
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Public domain book This work is in the public domain and free of copyright. Anyone may read, download and share it.
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Book facts
- Author
- T. R. Allinson
- Reading time
- About 5 hours
- Pages
- 268
- Language
- English
- Genre
- Cook Books
- Formats
- PDF, EPUB, Read online