New Vegetarian Dishes
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- Under 100
- Pages
- 100
About this book
Cooking without meat is the aim of this 1892 recipe book by Mrs. Bowdich, author of Confidential Chats with Mothers. Ernest Bell, treasurer of the London Vegetarian Society, writes the preface, which says that of the 221 recipes more than 200 are original and were tested by the author. It is meant for people who want dishes that nourish and taste good in place of meat, whether for ethical, health or other reasons, and not only for committed vegetarians. Beans, peas, eggs and grains feature among the more nourishing dishes.
Contents
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Public domain book This work is in the public domain and free of copyright. Anyone may read, download and share it.
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Book facts
- Author
- Mrs. Bowdich
- Reading time
- About 110 minutes
- Pages
- 100
- Language
- English
- Genre
- Cook Books
- Formats
- PDF, EPUB, Read online