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The Food Intolerance Bible

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About this book

Antony J. Haynes and Antoinette Savill's book "The Food Intolerance Bible: A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Bloating, Headaches, IBS, and Deal with Food Allergies" A thorough manual for identifying and treating food intolerance is offered by "The Food Intolerance Bible."

This book, written by Antoinette Savill, a Glenfiddich award-winning cooking writer, and top UK nutritionist Antony Haynes, provides a painless approach for those with candida, chronic fatigue, and other health issues. With more than 70 delectable meals, the plan makes it simpler to follow through on meal intolerances.

About the author

Antoinette Savill

Antoinette Savill is a British cookery writer known for recipes designed around common dietary exclusions. The Food Intolerance Bible is a collaboration with nutritionist Antony J. Haynes, not a solo-authored clinical guide.

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